Sep 3, 2015New NLRB Rule Speeds Union Votes
A National Labor Relations Board (NLRB) rule that took effect this April to streamline the election process for private-sector employees has sped the pace of union votes, yielding a 40 percent decline in average election times.
Sep 3, 2015Beef Safety Conference Convenes Next Week
The North American Meat Institute Foundation's Pathogen Control and Regulatory Compliance in Beef Processing Conference , which will take place September 9-10, 2015, in Rosemont, Illinois.
Sep 2, 2015NLRB Adopts New Joint-Employer Standard
The National Labor Relations Board (NLRB) voted Thursday to redefine its test for determining joint-employer status, ruling that companies can be held responsible for labor violations committed by their contractors.
Sep 1, 2015Federal Judge Blocks WOTUS Rule
The U.S. District Court for the District of North Dakota last week issued a preliminary injunction preventing implementation of the Environmental Protection Agency (EPA) and Army Corps of Engineers' (the Corps) Waters of the United States (WOTUS) rule.
The North American Meat Institute (NAMI) is the leading voice for the meat and poultry industry. Formed from the 2015 merger of the American Meat Institute (AMI) and North American Meat Association (NAMA), the Institute has a rich, century-long history and provides essential member services including legislative, regulatory, scientific, international and public affairs representation. NAMI’s mission is to shape a public policy environment in which the meat and poultry industry can produce wholesome products safely, efficiently and profitably. Together, the Institute’s members produce the vast majority of U.S. beef, pork, lamb and poultry and the equipment, ingredients and services needed for the highest quality products.
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