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U.S. Chamber Agrees: Proposed Legislation Would Micromanage Beef Markets, Harm Consumers
Jul 13, 2022
The U.S. Chamber of Commerce, the world’s largest business organization, agreed with the North American Meat Institute and concluded beef market legislation before the House and Senate would “dramatically expand the federal government’s role and ultimately harm consumers,” in a post shared to their blog here.
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Industry Leaders Strengthen Collaboration on Food Security
Jul 12, 2022
The North American Meat Institute’s (NAMI or the Meat Institute) Executive Board voted unanimously late Friday to designate food security a non-competitive issue, strengthening industry-wide efforts to end hunger and ensure families in need have access to nutrient-dense meat.
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Meat Institute to SCOTUS: Prop 12 Unconstitutional
Jun 17, 2022
In an Amicus Brief filed with the U.S. Supreme Court, The North American Meat Institute today urged the Court to reverse a lower court's judgement upholding California's Proposition 12 ...
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Mighty Earth’s Mighty Miss
By NAMI On August 3, 2017
This week the environmental activist group Mighty Earth issued a report titled “Mystery Meat II: The Industry Behind the Quiet Destruction of the American Heartland,” which seeks to blame the meat industry for any real or perceived environmental impact it can find... read more
Lessons on Processed Meat and Cancer
By Eric Mittenthal On May 8, 2017
It is rare that I sit in a session at a conference and am riveted by the entire presentation. But that was the case when David Klurfeld, Ph.D., USDA’s National Program Leader for Human Nutrition in the Agricultural Research Service, spoke at our recent Meat Industry... read more
What Happens When You Tell People to Stop Eating Meat
By NAMI On December 27, 2016
What happens when you tell people to stop eating meat? They get mad! And why wouldn’t they? Meat is both delicious and nutrient dense. In 2016, the Dietary Guidelines for Americans confirmed once again that meat can play a key role as part of a healthy diet... read more
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