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Pathogen Control and Regulatory Compliance in Beef Processing Conference


The premier conference addressing beef safety challenges for packers and processors of all sizes

September 4-5, 2019
Hilton Rosemont Hotel
Rosemont, IL



This annual conference provides valuable insights for beef processors, outstanding networking opportunities, and access to the best information to help your business improve its food safety programs. Don’t miss this opportunity to hear from the top experts from industry, government, and academia as they address the most critical issues that beef processors face today.

This year’s conference will provide updates and information on the following topics:

  • Policy and Regulatory Issues
  • Test Methods
  • Sampling Techniques
  • Interventions
  • Cooking Validation
  • Lotting
  • Recall Prevention
  • And more!

Tabletop exhibits and sponsorships are available.


Who Should Attend

Management and other employees with responsibilities in food safety, technical services, HACCP, microbiology, and regulatory affairs.


Location

Hilton Rosemont / Chicago O’Hare
5550 N. River Road,
Rosemont, Illinois, 60018
Tel: +1-847-678-4488


Special Accommodations

All NAMI and Foundation for Meat & Poultry Research & Education educational programs are accessible to persons with disabilities. Please let us know your needs in advance if you require special accommodations or auxiliary aids. Please contact us for more information.


Co-sponsors


Media Parners