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AMI Highlights Top Choices for Grilling Season

Tuesday, May 28, 2013

(American Meat Institute)

To kick off grilling season, AMI conducted a poll through Kelton Research to determine the first things Americans will put on their grill this summer. Steak (29 percent) and burgers, such as hamburgers, turkey burgers and lamb burgers (27 percent) were the top choices. A second question asked people if they know the ideal internal temperature for hamburgers vs. turkey burgers. Only 39 percent of consumers got the answer right. The poll results were featured in a press release and highlighted on AMI's various social media tools.

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