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AMI Foundation to Host Food Safety Assessment Webinar

Monday, March 18, 2013

(American Meat Institute)

The AMI Foundation will be hosting a webinar addressing Food Safety Assessments (FSA) and some of the common questions and concerns associated with FSAs. Presenter William K Shaw, Jr., Ph.D., Director, Risk, Innovations and Management Division, USDA/FSIS/OPPD will address key questions including what should you expect during an FSA; the appeal process during or after the FSA process; and data kept or recorded during an FSA. The webinar will be Wednesday, March 27 at 2 PM ET and will be $40 for AMI members and $60 for non-members. Registration is available here.

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