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Eligible Foreign Establishment List for Australia, Canada, Italy and New Zealand Revised

Wednesday, August 10, 2011

(American Meat Institute)

The Food Safety and Inspection Service (FSIS) has updated its Eligible Foreign Establishment List for Australia, Canada, Italy and New Zealand.

 

For a complete listing of establishments in these countries, and others that are certified to export meat, poultry or egg products to the United States,  go to http://www.fsis.usda.gov/regulations_&_policies/Eligible_Foreign_Establishments/index.asp.

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