Interventions, Non-O157 STECs, Regulations and Sampling Focus of E. coli Conference Aug. 17-18 in ChicagoThursday, July 7, 2011
(American Meat Institute)
AMI is partnering with the North American
Meat Processors Association (NAMP) and 10 other
industry associations to host an E. coli
Conference for beef further processors, August
17-18, 2011, at the Four Points By Sheraton
The opening session on Wednesday afternoon, August 17, focuses on the latest research processors can use to validate interventions in their plants. The program also includes a panel of processors who will share their success stories and offer advice and information on the Food Safety and Inspection Service (FSIS) Validation Guidance, scheduled to be issued soon. Wednesday evening offers a networking reception with table-top exhibits by leading food safety companies showcasing their technologies and services.
Thursday’s agenda opens with special
sessions for attendees from
Register now to take advantage of the early registration discount. Until August 3, the registration fee for the two-day conference is US$449 for members of AMI and its partner organizations, and US$549 for non-members.
For more information, complete program details, and to register go to http://www.namp.com/.share on facebook share on twitter