2011 Expo Exhibitors May Reserve Space for 2012 for Reduced Rate at Onsite Sales OfficeTuesday, March 29, 2011
(American Meat Institute)
Exhibitors at the 2011 AMI Expo who reserve their booth space for next year’s Expo before April 16 can save up to 33 percent. The AMI 2012 Exhibit Sales Office will be located at the 2011 AMI Meat, Poultry & Seafood Convention. April 13-16, 2011, at McCormick Place in Chicago, Ill. The office will be located in booth 1973 and will be open during show hours.
AMI has completed priority period assignments for the AMI 2012 show and exhibit sales are now open. Space will be assigned by individual appointments on Thursday, April 14, and on a first-come, first-served basis on Friday, April 15 and Saturday, April 16.
The 2012 AMI Expo will be co-located with the Food Marketing Institute, the United Fresh Produce Association and the National Association of State Departments of Agriculture, and will be held April 30 - May 3, 2012, in Dallas, Texas. AMI announced last month that one badge will give attendees access to all show floors. Preliminary exhibit information is now available at http://www.amiexpo2012.com/.
Exhibitors can reserve the best space available by scheduling their appointment in advance. To schedule an appointment, call AMI Director of Exposition Sales and Marketing Laura Larson at 202-587-4239 before April 8.
For more information on AMI 2012 exhibit space sales, go to http://www.amiexpo2012.com/.share on facebook share on twitter