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National Hot Dog & Sausage Council Releases New Collection of Soup Recipes

Monday, February 14, 2011

(American Meat Institute)

The National Hot Dog & Sausage Council has released a new collection of soup recipes sure to please every age and palate.

“There is nothing like a bowl of homemade soup to heat you up when the winter winds are whipping outside,” said National Hot Dog & Sausage Council President Janet Riley.  “These four new soup recipes, from Spanish to Italian, white bean to southwestern, are easy to make, affordable, delicious and tummy warming.” 

Try some of these soups as a starter, but some are hearty enough to serve as a main dish, whether for lunch or dinner:

 To download the recipe cards, visit http://bit.ly/h609EB.

To request the recipes in Microsoft Word format and/or high resolution digital photos of each recipe, please contact Tom Super at tsuper@meatinstitute.org or 202-587-4238. 

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