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Discounted Pre-Registration Deadline for Spring AMI Expo Approaching

Thursday, February 10, 2011

(American Meat Institute)

The March 2 deadline for discounted pre-registration for the American Meat Institute’s 2011 Meat, Poultry & Seafood Industry Convention and Exposition, April 13-16, 2011, at McCormick Place, Chicago, Ill., is fast approaching. Those who register before this date may do so at a reduced rate of $125. After March 2, registration rates will increase to $175. Non-exhibiting suppliers may also register at a discounted rate of $450 before March 2.

For more information and to register, visit http://www.amiexpo.com/.

The deadline for attendees to reserve hotel rooms at a reduced rate is also around the corner. Attendees have until March 11 to secure their stay at one of Chicago's top hotels, including the Hyatt Regency Chicago, InterContinental Chicago and Trump International Chicago.

To register or make hotel reservations, go to http://www.amiexpo.com/housing.

This year’s show will feature six tracks of timely educational workshops with 25 educational sessions. General Session Speakers include Former Central Intelligence Agency Director and National Security Agency Director Michael Hayden and Former Kellogg CEO and Chairman of the Board Carlos Gutierrez, who also served as Secretary of Commerce.

This year, “Meat Tech” — free technical presentations from exhibitors — shifts from traditional classrooms to a new classroom at the center of the show floor.  Floor pavilions will focus on Sustainability and on Seasonings, Flavors and Ingredients.

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