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Registration Open for Meat Industry Food Safety Conference.

Thursday, July 11, 2019

(North American Meat Institute)

Registration is open for the Meat Industry Food Safety Conference, which will be held Sept. 4 - 5, 2019 in Rosemont, Illinois. The Meat Industry Food Safety Conference provides valuable insights for the beef, pork and processed meat industries through a combination of general sessions and sector specific break-out sessions. The conference will bring together top experts from industry and academia to address the most critical issues the meat industry faces today. Topics will cover pathogen control, sanitation, foreign material control, recall preparedness, and industry innovation in a setting conducive to idea-sharing, in-depth discussion, and practical problem solving. More information on the conference and registration can be found here.

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