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Registration Now Open for Beef Safety Conference

Thursday, June 14, 2018

(North American Meat Institute)

Registration is now open for the Meat Institute’s Pathogen Control and Regulatory Compliance in Beef Processing Conference , scheduled to take place September 5-6, 2018, in Rosemont, Illinois. The conference provides valuable insights for beef processors, networking opportunities and access to key information to help businesses improve their food safety programs. Top experts from industry, government and academia will convene to address critical issues affecting beef processors, including interventions, recall prevention, cooking validation, sampling techniques and policy and regulatory issues, among other topics.

For additional information about the conference, contact Director of Education and Workforce Development Ann Wells at awells@meatinstitute.org or 202/587-4252. Companies interested in sponsorship and exhibit opportunities should contact Director of Member Recruitment and Outreach Jim Goldberg at jgoldberg@meatinstitute.org or 202/587-4206.

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