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Webinar to Address Dietary Guidelines in Public Health Practice

Friday, March 18, 2016

(North American Meat Institute)

The HHS Office of Disease Prevention and Health Promotion, in partnership with the USDA Center for Nutrition Policy and Promotion, will host a webinar March 30, 2016, from 2 to 3 p.m. ET, to discuss the new 2015–2020 Dietary Guidelines for Americans (DGA) and tools for applying the recommendations in public health. HHS and USDA policy officials and writers of the new DGA will be in attendance to describe recommendations for developing healthier eating patterns, offer suggestions for small, manageable dietary changes and detail resources for putting the DGA into practice. A question and answer period will conclude the webinar. For additional information and to register, click here.

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