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Food Defense Plan Survey to Commence in April

Wednesday, March 16, 2016

(North American Meat Institute)

The Food Safety and Inspection Service (FSIS) will issue its annual Food Defense Plan survey to inspection program personnel at FSIS-regulated establishments in April. The survey, which has been conducted since 2006, provides FSIS an opportunity to assess the number of establishments that voluntarily adopt a functional Food Defense Plan. These plans help establishments prevent, protect against, mitigate, respond to and recover from an intentional adulteration incident. Functional Food Defense Plans must be documented, implemented, tested and reviewed and maintained. To review additional resources to assist in the implementation of food defense activities, click here.

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