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Limited Exhibit Space Available for 2016 IPPE

Wednesday, November 25, 2015

(North American Meat Institute)

Less than four percent of show floor exhibit space remains open for the 2016 International Production and Processing Expo (IPPE). Organizations that are interested in exhibiting at the 2016 IPPE are encouraged to view the live floor plan to check space availability to secure a spot before the exhibit floor sells out. Members of the Meat Institute receive a discount to exhibit. The 2016 IPPE will take place January 26-28 at the Georgia World Congress Center in Atlanta, Georgia. For additional information, contact Eric Zito at 202/587-4223 or ezito@meatinstitute.org.

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