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Trade Data Through October Now Available

Monday, December 22, 2014

(American Meat Institute)

The latest Trade and Market Statistics Report with data through October is now available. Total beef and pork export volumes and values are both up over the same period in 2013. Beef exports to Mexico and Hong Kong showed the most significant increases. Pork exports to Mexico also increased 12 percent in volume and 35 percent in value, while exports to Hong Kong decreased 18 percent in volume and 13 percent in value.

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