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National Geographic Airs Food Series

Monday, November 24, 2014

(American Meat Institute)

National Geographic aired a six part series on food called "Eat: The Story of Food." The series featured a segment dedicated to carnivores including the evolution of meat eating, popularity of BBQ, hamburgers and hot dogs, production efficiencies as well as future opportunities. The series also included segments on food revolutionaries, sugar, guilty pleasures, seafood, and grains.

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